Oreo Horchata Nice Cream
Course: DessertCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
30
minutesCooking time
10
minutesCalories
114
kcalThis vegan oreo nice cream dessert recipe is perfect for any occasion and easy to create!
Ingredients
1 cup 1 frozen bananas
1/4 cup 1/4 coconut milk
1/4 cup 1/4 cinnamon-rice water
1 Tbsp 1 vanilla
2 Tbsp 2 ground cinnamon
- Cinnamon Rice Water
Water
1 cup 1 rice
5 cinnamon sticks
Preparation
- Cinnamon Rice Water
- Add rice, cinnamon sticks to a 16 oz mason jar. Fill jar with water and let sit overnight.
- Oreo Horchata Nice Cream
- Mix rice water, bananas, coconut milk, vanilla and ground cinnamon in a blender and allow to blend until smooth.
- Pour into an airtight sealable container and allow to sit in the freezer for about 2 – 3 hours or until desired firmness.
- Once firm, scoop into oreo sugar cones and enjoy!
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