Air Fried Beet Chips
Servings
1
servingsPrep time
10
minutesCooking time
20
minutesCalories
172
kcalThese air fried beet chips are simply divine. So light and crispy. They make for a perfect snack.
Ingredients
3 medium Beets, sliced
1 tsp Olive Oil
1/8 tsp Salt
Preparation
- Preheat air fryer to 400°.
- Thinly slice beets. Once sliced lay beets out in a single layer on a paper towel (or cheese cloth). Then cover beets with another paper towel and press any excess water out.
- Gently toss the beets with olive oil and salt.
- After air fryer has finished pre heating, add beets to air fryer in a single layer. May have to do this in batches. Cook for 10 – 15 minutes, watching closely as time nears the 10 minute mark.
- Serve warm.
Notes
- No notes for this recipe.
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