Chewy & Soft Vegan Chocolate Chip Cookies

vegan chocolate cookie recipes​ easy vegan chocolate chip cookies​ simple vegan chocolate chip cookies​ healthy vegan chocolate chip cookies​ vegan cookies recipes​ vegan cookies homemade​

Chewy & Soft Vegan Chocolate Chip Cookies

0 from 0 votes
Recipe by Sagen Jackson Course: DessertCuisine: AmericanDifficulty: Easy


Prep time


Cooking time





After baking these cookies you will know what the secret to chewy chocolate chip cookies is!


  • 1/2 cup coconut oil, not melted

  • 1 cup light brown sugar

  • 1/4 cup golden monk fruit sweetener

  • 2tsp vanilla extract

  • 1/4 cup coconut milk

  • 1/4 cup unsweetened applesauce

  • 2 and 1/3 cups gluten free flour

  • 1 tsp baking soda

  • 1/2 teaspoon salt

  • 2 cups vegan chocolate chips


  • Preheat your oven to 375 degrees (F) and then line 1 – 2 baking sheets with parchment paper; now set aside.
  • In a large bowl whisk together the coconut oil, sweeteners, and vanilla, beating until well combined. Add in the coconut milk and applesauce and whisk until well combined; set aside. In a separate bowl combine the flour, baking soda, and salt; whisk well to combine.
  • Add the dry ingredients into the wet mixture and, using a wooden spoon or very sturdy spatula, stir until ingredients are combined. You will notice the batter will be thick! This is what you want . Fold in the chocolate chips.
  • Scoop three tablespoon sized mounds of dough onto the prepared cookie sheet, leaving a few inches between each cookies for spreading. Bake for 9 to 10 minutes, or until the edges are golden and the centers have set.
  • Cool cookies on the baking sheet for 15 minutes before transferring them to a cooling rack.


Did you make this recipe?

Tag @thekitchendancepartii on Instagram and hashtag it #thekitchendancepartii

Like this recipe?

Follow us @thekitchendancepartii on Pinterest

Did you make this recipe?

Like us on Facebook

Nutrition Facts

420 servings per container

Serving Size1 servings

  • Amount Per ServingCalories286
  • % Daily Value *
  • Total Fat 7.8g 12%
    • Saturated Fat 6.1g 31%
  • Sodium 128mg 6%
  • Potassium 20mg 1%
  • Total Carbohydrate 48.9g 17%
    • Dietary Fiber 0.5g 2%
    • Sugars 11.1g
  • Protein 3.6g 8%

  • Calcium 7%
  • Iron 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.